Answer:
Biological determinants such as hunger, appetite, and taste.
Economic determinants such as cost, income, availability.
Physical determinants such as access, education, skills (e.g. cooking) and time.
Social determinants such as culture, family, peers and meal patterns.
1/2 I think because it is supposed to be 50% which is basically 1/2.
Answer:
20 percent
Explanation:
Protein also has 4 calories per gram. In a healthy diet, about 12 to 20 percent of your total daily calories should come from protein. Your body needs protein for growth, maintenance, and energy. Protein can also be stored and is used mostly by your muscles.
They shorten cooking time by enclosing the meat or vegetables in a small space and using the food's own moisture to cook it by bathing it in steam.
If there is an increase in carbon dioxide in the blood it means that the cells would increasingly take up oxygen. so then lactic acid would be produced. Also the person that has increase in carbon dioxide in blood will die. if the level of carbon dioxide in blood increases the PH decreases. when the levels of carbon dioxide increase the blood becomes more acidic.
Hope this helps:)
