Hazards are placed at the root of the tree and determining the cause of the hazard is the correct option for the following hazard analysis questions.
Fault Tree Analysis (FTA) explores how selected “top” faults (abnormal conditions) or fault events such as accidental/unwanted releases of hazardous materials can be resolved to their causes. Hazard analysis is defined as the process of gathering and interpreting information about the hazards and conditions leading to their existence in order to determine what is food safety related and must be addressed in the HACCP plan. Hazard analysis is used as the first step in the risk assessment process. The result of hazard analysis is the identification of different types of hazards. A hazard is a potential condition that may or may not exist.
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The heart of a lazy person pumps blood less efficiently than an athlete who has trained and prepared to achieve a high performance, this can be understood with the example of football players who will play in other countries that have a higher altitude than the country of origin and has to go before to get used to the rarer air
Ans
Explanation:
Because the air is denser and at night the wind blows from land to water
Answer:
The xylem consists of tracheary elements, xylem parenchyma cells, and xylem fiber cells.
