When<span> the number </span>of<span> electrons </span>does<span> not equal the number </span>of protons<span>, the </span>atom<span> is</span>ionized<span>. (The </span>atom<span> is then called an ion). ... </span>If<span> your </span>atom is too ionized<span>, it </span>will<span> likely zip away from </span>you<span> and attach itself to a nearby </span>atom<span> or molecule. An </span>atom becomes radioactive when<span> its nucleus contains </span>too<span> many or </span>too<span> few </span>neutrons<span>.</span>
Answer:
The amount of saturated fat must be listed on food labels, due to the consequences they have for the health of the individual.
Explanation:
Saturated fats are those that have only simple links in their structure, are present in animal-derived foods and are considered harmful to health, by increasing the risk of cardiovascular and cerebrovascular diseases.
Food labels should indicate the <u>nutritional analysis</u>, specifying what nutrients they have and the percentage of the daily requirements they provide, but they should also indicate the content of components that, such as saturated and "trans" fats, may be unhealthy.
Learn more:
Saturated fats brainly.com/question/1168328
Genetic drift occurs when there is no random mating across a population. This causes a change in allelic frequency due to a random sampling of the population.
As the aboriginal population explored the earth, a small part of the population became geographically isolated either due to continental drift and climate changes. As the isolated population grew bigger, they established their own gene pool. This resulted a change in genotypic frequencies from that of the aboriginal population.
The first cell that was viewed by the light microscope was the oak bark.
