Answer:
More exposure causes mutation in bacteria.
Explanation:
More exposure to the antibiotic by non-resistant bacteria causes change in its structure against the environment and as a result of that change the bacteria get resistance against that antibiotic. No, farmers should not be allowed to put low doses of antibiotics in animal feed because it has no effect on the antibiotic-resistant bacteria. The farmer should use another antibiotic on the antibiotic-resistant bacteria which they have no resistance.
Answer:
Animals engage in characteristic behaviors that increase the odds of reproduction. Animals and plants develop characteristic structures and behaviors to help them survive in their environment and pass on genetic information to their offspring. It is important that the offspring be cared for and protected so they can grow to adulthood and reproduce.
Answer:
raspberry jam - benedict's solution
honey - benedict's solution
ground turkey - biuret reagent
oatmeal - iodine
Explanation:
Benedict's test is a test used to confirm simple carbohydrates. it helps in identifying reducing sugars that have free ketone or aldehyde functional groups. Raspberry jam has mainly carbohydrates that can be tested by this indicator.
An iodine test is for the determination of starch which is a non-reducing sugar such as oatmeal
Sudan IV (C24H20N4O) is used for the presence of staining of lipids, triglycerides and lipoproteins. There is no food item given that has a proper amount of fat or lipid
Beuret reagent is a protein testing reagent that shows the presence of the protein. Ground turkey has a huge amount of protein that can be indicated by this