Peggy, a manager, receives three shipments of chemicals at her operation. She confirms that the containers have proper labels on
them and then stores them in the bottom shelf of a supply closet, away from food items. She notices that two of the bulbs in the supply closet are flickering. She then pours some chlorine bleach into a working container and labels the container with usage directions. What are the two mistakes Peggy made?
She forgot to put the manufacturer's name on the working container.
She transferred a chemical from an original to a working container.
She stored the containers in a room with poor lighting.
She forgot to store the containers on the topmost shelf.
She forgot to label the working container with the chemical name.
