In order for me to assist you, you must attach an image of the graph. :)
Answer - A. Deep because there is less O2 exchange
Reasoning - Bacteria has been known to only use half a percentage which is .5 percent of O2.
<span>1.Pour the raw milk into a stainless steel pot.
2.</span>Heat the milk to 110 degrees F (it's still raw at this temperature).<span>
3.</span><span>Add 1 packet of your direct-set starter culture to the milk.
4.</span><span>Stir the milk and starter together gently until combined.
</span>5.<span>Pour the mixture into the yogurt maker jars.
</span>6.<span>Put the jars into the yogurt maker (without the lids).
</span>7.<span>Turn on the yogurt maker and incubate the yogurt for about 7-8 hours until the yogurt has set.
</span>8.<span>Remove the jars from the yogurt maker, screw on the lids, and store in the fridge.
</span>9.<span>Yogurt is good for up to 2 weeks.</span><span>
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Mammary glands are found in the female breasts. These glands are responsible for lactation or the production of milk. The production of milk only starts after childbirth.
Mutations cause new traits. And sperm or egg is the cell which causes his mutation.
