Answer:
NO would form 65.7 g.
H₂O would form 59.13 g.
Explanation:
Given data:
Moles of NH₃ = 2.19
Moles of O₂ = 4.93
Mass of NO produced = ?
Mass of produced H₂O = ?
Solution:
First of all we will write the balance chemical equation,
4NH₃ + 5O₂ → 4NO + 6H₂O
Now we will compare the moles of NO and H₂O with ammonia from balanced chemical equation:
NH₃ : NO NH₃ : H₂O
4 : 4 4 : 6
2.19 : 2.19 2.19 : 6/4 × 2.19 = 3.285 mol
Now we will compare the moles of NO and H₂O with oxygen from balanced chemical equation:
O₂ : NO O₂ : H₂O
5 : 4 5 : 6
4.93 : 4/5×4.93 = 3.944 mol 4.93 : 6/5 × 4.93 = 5.916 mol
we can see that moles of water and nitrogen monoxide produced from the ammonia are less, so ammonia will be limiting reactant and will limit the product yield.
Mass of water = number of moles × molar mass
Mass of water = 3.285 mol × 18 g/mol
Mass of water = 59.13 g
Mass of nitrogen monoxide = number of moles × molar mass
Mass of nitrogen monoxide = 2.19 mol × 30 g/mol
Mass of nitrogen monoxide = 65.7 g
Its white
It has temperature
It has density and
It has volume! :)
Lead can be extremely poisonous and was once used in many many paints but caused several deaths from lead poisoning so that was a biggie...
At the center of every chlorophyll molecule, in every plant, there is a magnesium ion. Magnesium is one of the two dozen or so elements that are <em>required </em>for life.
It is an open system.<span>
- Closed
system </span>is a physical system which allows to exchange energy <span>with
the </span>surrounding but not allows to exchange matter. <span>
- Isolated system </span>does not exchange either matter or energy with the external
environment.<span>
- Open system </span>is a type of physical system which allows to exchange both matter <span>and </span>energy with the surroundings.<span>
<span>Hence, Alex's
experimental setup which has an unsealed beaker is an open system.</span></span>
Answer:
Bacteria can evolve quickly because they reproduce at a fast rate.
Explanation:
Bacteria can evolve quickly because they reproduce at a fast rate. Mutations in the DNA of bacteria can produce new characteristics. A random mutation might cause some bacteria to become resistant to certain antibiotics, such as penicillin.