Here is a list showing how the bacteria grows:
Begin - 15
1st hour - 30
2nd hour - 60
3rd hour - 120
4th hour - 240
5th hour - 480
6th hour - 960
7th hour - 1,920
8th hour - 3,840
9th hour - 7,680
10th hour - 15,360
11th hour - 30,720
12th hour - 61,440
As you can see, the number of bacteria present is doubled at the end of each hour, as the question states. However, the question is not asking for the total number of bacteria at the end of the 12th hour; it is asking for the bacteria GROWN during the 12th hour.
Because there were 30,720 bacteria at the end of the 11th hour, and 61,440 at the end of the 12th, the number of bacteria that grew during that last hour must be 61,440 - 30,720 = 30,720 bacteria.
(P.S. the answer would be 61,440 if it was asking for the TOTAL number of bacteria at the end of the 12th hour)
Note: Question is incomplete lacking figure. I have added figure with question and answer.
Answer:
E site will be empty as it is exit site for protein synthesis.
P site will have code AUA with three amino acids because it is the site for peptide synthesis.
A site will have UCC code with one amino acid because its the code for serine synthesis. Moreover, A site is binding site for charged t-RNA molecules during protein synthesis.
Answer:
A. <u>Biomes are not affected by climate</u>
Explanation:
-
The climate of a biome determines its importance as the biomes are formed as a cause and consequence of the climatic factors and hence the plant growth is affected by this and depends on the climatic types hence the Koppen classification is based on the different climatic zones the relationship among the plantains.
- An example of the Mediterranean climate i.e Cs chappal biome. Has and extremely dry summers and plants are adapted to the extreme season of the variation in the temperatures and the rainfall patterns.
Answer:
The experiment should have more different subject groups, with each group consuming a different amount of beta carotene.
Explanation:
When designing an experiment, to determine the effect of the amount of a substance, the experimental design should be done to accommodate more than two experimental group with each group treated with different amount of the substance and also a control group. This will enable the researcher to determine the effect of the different ranges of amount.
In the example, in other to determine if vitamin A is dependent of the amount of beta carotene consumed, there should be more different subject groups, with each group consuming a different amount of beta carotene.
