Answer:
Mass percent of food dyes = 0.0616%
Explanation:
Given data:
Mass of candy = 47.9 g
Calories = 240
Mass of fat = 10 g
Mass of carbohydrate = 34 g
Mass of protein = 2 g
Mass of food dyes = 29.5 mg
Mass percent of food dyes = ?
Solution:
First of all we will convert the mg into g.
Mass of food dyes = 29.5 mg × 1g /1000 mg = 0.0295 g
Mass percent of food dyes = mass of food dyes / total mass× 100
Now we will put the values.
Mass percent of food dyes = 0.0295 g / 47.9 g × 100
Mass percent of food dyes = 0.000616 × 100
Mass percent of food dyes = 0.0616%
<h2>Answer:</h2>
The correct answer is option D which is substances will pass in and out of the cell in an uncontrolled manner.
<h3>Explanation:</h3>
- Cell membrane is outer organelle in the cell, it is responsible for the transport of materials into and out to the cell through osmosis and active transport.
- In the absence of the cell membrane, there will not be control of transport of a materials to the cell.
- Energy production is the task of mitochondria and food storage is the function of vacuoles.
- Photosynthesis takes place on the chloroplasts.
Answer:Mn+Ni2+-->Mn2+ + Ni
Explanation:
Castle Learning said it
Answer:
it can be increased by the number of atoms on each side