Answer:
the correct answer is B
Explanation:
Let's propose the solution of the problem, for this we form a system formed by the two cars, so that the forces during the collision are internal, the momentum is conserved
instantly starts. Before the crash
p₀ = M v +0
final instant. After the crash
m_f = (M + M) v_f
the moment is preserved
p₀ = p_f
M v = 2 M v_f
v_f = v / 2
let's look for kinetic energy
before the crash
K₀ = ½ M v²
after the crash
K_f = ½ 2M (v_f)²
K_f = ½ 2M (v/2)²
K_f = (½ M v²) ½
K_f = K₀ / 2
therefore the correct answer is B
A 0.2 kg ball moves to the right with a speed of 3 m/s. It hits a 0.5 kg ball that at rest. After the collision, the second ball moves to the right with ...
Are there any options you can choose from?
Answer:
1.00029
Explanation:
A wave is a disturbance which travels through a medium and transfers energy without displacing the medium itself.
interference is one of the characteristics of a wave motion
The Michelson interferometer produces interference fringes by splitting a beam of monochromatic light so that one beam strikes a fixed mirror and the other a movable mirror. When the reflected beams are reflected, an interference pattern results.
∝Δm=Δud
∝=wavelength 500nm
Δm=number of fringes
d=length 9f the Michelson interferometer chamber
Δu= change in refractive index
500*10^-9*29=0.05*Δu
Δu=0.00029
REFRACTIVE INDEX=1+0.00029
refractive index=
1.00029
Rotation during thawing is necessary to ensure that your food reaches the right temperature in a secure and efficient manner. This prevents the ice from becoming stuck under some of the food. By rotating it, you can reveal any trapped, covered, or chunked ice.
<h3>What do you mean by Microwave oven?</h3>
- A microwave oven, often known as a microwave, is an electric oven that uses electromagnetic radiation with a microwave frequency range to cook and heat food.
- As a result, the food is heated via a process known as dielectric heating, which causes the polar molecules there to rotate and produce heat energy.
- Because excitation is rather homogenous in the exterior 25–38 mm (1–1.5 inches) of a homogeneous, high water content food item, microwave ovens heat food fast and effectively.
<h3>What are the uses of a microwave oven?</h3>
- A microwave oven, sometimes known as an electronic oven, is a device that uses microwaves, which are high-frequency electromagnetic waves, to cook food.
- A microwave oven is a compact, box-shaped oven that increases food's temperature by exposing it to an electromagnetic field with a high frequency.
Learn more about microwave oven here:
brainly.com/question/15034939
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