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Black_prince [1.1K]
3 years ago
7

The function of the large intestine is to....

Biology
1 answer:
alekssr [168]3 years ago
3 0

Answer: the answer should be C

Explanation:

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Bacteria and other microbes can be used to "clean up" an oil spill by breaking down oil into carbon dioxide and water. Two sampl
aksik [14]

Answer:

For sample A, A=17.7 %, T=17.7 %, G=32.30%, C=32.30%

For sample B, A= 28.9%, T=28.9%, G= 21.10%, C= 21.10%

Explanation:

The composition of nitrogenous bases in DNA is calculated using the suggestions proposed by the results of the experiment performed by Erwin Chargaff.

He found that in a DNA sample the composition of purine to pyrimidine is 1:1. This indicates that the amount of purine equals pyrimidine. This can be presented as purines + pyrimidines= 100. Also, adenine binds thymine and cytosine binds guanine.

In the given question,  

<u>For sample A </u>

A= 17.7 %, Therefore, thymine will be = 17.7 %,

A+T= 35.40%

Now, G+C=100- 35.40%

G+C= 64.60%

content of G= 64.60/2= 32.30%

content of C= 32.30%

<u>For sample B </u>

T=28.9%, A will be= 28.9%

A+T= 57.80%

G+C=100-57.80%

G+C= 42.20%

Thus content of G will be= 42.20/2=21.10

content of C= 21.10%

Thus,  

For sample A, A=17.7 %, T=17.7 %, G=32.30%, C=32.30%

For sample B, A= 28.9%, T=28.9%, G= 21.10%, C= 21.10%

6 0
3 years ago
Which of these is a reason why two different people might require different caloric intakes on a daily basis?
photoshop1234 [79]
According to the Dietary guidelines for
America, men aged 19 and older should
consume an average of 2.640 calories and
women should consume an average of 1.785.
However, these numbers may vary according
to each person and their way of living. Some
bodies will need more than that and some
other less. that would depend on physical
activities and work among other things.
THANKS!o
COMMENTS
7 0
3 years ago
write an essay about the best meal you’ve ever eaten using all five senses (smell, taste, hearing, touch, sight)
san4es73 [151]

I was sitting in my room, my eyes glued to the flashing screen, the palm of my hands slick with sweat as I struggled to hold onto the controller, the smooth surface slipping every second or so. I could barely hear anything, but the blaring of the sound effects that blasted through my room, shutting out any sound, including the knock on my door from my mother. I started, dropping the controller, my eyes wide. I snapped "What!" at my mother, her face contorting into pinched irritation. "Dinner is ready." She said, turning away to head back down the stairs. My eyes shifted to the open doorway, the nostrils of my nose flaring as I took in the scent of food. I could smell spices, and the humid stench of steam. My stomach growled and I quickly shot up from the floor and thundered down the stairs, leaping into the kitchen to find the source of the heavenly smells that wafted in my direction. I spotted turkey, garnished with lemon and green herbs, and sitting beside it, a large bowl of something off-white. It looked like mashed potatoes. I hastily took a seat and set my elbows upon the wooden surface of the table, my mother scolding me over her shoulder as she divided place settings. "Elbows off, please." She piped, pulling out her own chair with an ear splintering squeal that grated my nerves, causing my teeth to grind together. My mother passed a plate of green beans towards me, and I quickly scooped them onto my own plate, then going for the turkey, the mashed potatoes added last. With no time for prayer, I dug in, the tinges of my fork scraping against the plates clay surface as I scooped a fork full of beans up, and shoved it into my mouth. It tasted bland, with the barest hint of salt. I swallowed, cringing as it went down and took a bite of the mashed potatoes. Of course it was delicious. They were light, buttered perfectly. I gave a small sound of appreciation and went for the turkey last. I stabbed a piece of meat and popped it into my mouth, the texture odd. Hard to describe really. It was tough, but also soft enough to bite into, and with lemon added into it, it was tangy, making my mouth salivate. My mom smiled at the expression my face, nearly laughing. I made a face at her and swallowed, going in for another bite.

6 0
2 years ago
Several atmospheric gases contribute to global warming: carbon dioxide, methane, and nitrous oxide. Considering this, which choi
grandymaker [24]

the answer is D.he conversion of restaurant grease to bio-diesel fuel for use by motorists.


8 0
3 years ago
Read 2 more answers
Why is it necessary to complete the identification of a bacterium based?
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<span>The trouble with identifying bacteria is that a lot of them look exactly the same. So, identifying by shape and such will only get you so far. However, two kinds of bacteria that look exactly the same under the microscope could have very different physiologists. One may be able to use a certain sugar as an energy source while the other one cannot, for example. Therefore, you can use morphology (physical characteristics) to narrow down the possibilities, but then you must complete the identification using the bacteria's physiology.</span>
7 0
3 years ago
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