Answer:
<em> = 0.2 mL.</em>
Explanation:
Given a 0.5 M solution of NaOH as stock solution, 10.0mL of 0.010M can be prepared via dilution with distilled water, by using the formula:
where C1 and V1 are initial concentration and volume respectively; same as C2 & V2 for fina.
Let C1 = 0.5M, V2 = ?
C2 = 0.010M; V2 = 10mL
⇒Volume of stock solution to be diluted, V2
=
× 0.010
<em> = 0.2 mL.</em>
Glasswares used would be pipette (for smaller volume experiment) and measuring cylinder. 0.2mL would be measured and then made upto the 10mL mark of the measuring cylinder.
I hope this was a detailed explanation given the missing details of "Trial 1" in the question.
<u>Answer:</u> The temperature at which the food will cook is 219.14°C
<u>Explanation:</u>
To calculate the final temperature of the system, we use the equation given by Gay-Lussac Law. This law states that pressure of the gas is directly proportional to the temperature of the gas at constant pressure.
Mathematically,

where,
are the initial pressure and temperature of the gas.
are the final pressure and temperature of the gas.
We are given:

Putting values in above equation, we get:

Converting the temperature from kelvins to degree Celsius, by using the conversion factor:


Hence, the temperature at which the food will cook is 219.14°C
Answer:
In chemistry the reactivity series is an empirical, calculated, and structurally analytical progression of a series of metals, arranged by their "reactivity" from highest to the lowest.
1) Carbon dioxide is a gas, so when
is evolved in the reaction, it appears as bubbles. The gas released extinguishes the fire and it can turn lime water milky.

2) When
is released in a decomposition reaction we can identify by the strong pungent smell of the gas released.
3) Saturated citric acid can cause corrosion of the metal layers present in the pipes. So, before draining out any acid it is neutralized so that the pipes and other plumbing works do not get damaged leading to leaks in the drainage system.