There are 3 groups known as 3-9 chain carbohydrates:
<span>-Sugars (DP 1-2),
-Oligosaccharides (short-</span>chain carbohydrates<span>)
</span><span>-Polysaccharides</span>
Answer:
homeostasis
Explanation:
This is the condition of optimal functioning for the organism and includes many variables, such as body temperature and fluid balance, being kept within certain pre-set limits.
Most people when they are about to catch a ball they have there hand ready but soft, try having your hand ready but at a angle and when you catch it tighten your hand mucsles as fast as you can, you will feel less sting
OK so I believe the answer will be B. because they never really give you all the information but they will give you the core info.
<span>Are all fats bad for you?
No there are good fats (unsaturated fatty matter) and bad fats (saturated fatty <span>matter)</span></span>
