Answer:
What makes the pancreas, liver, and gallbladder so important in digestion?
The pancreas supplies digestive juice to the small intestine through small tubes called ducts. Liver—The liver produces a digestive juice called bile that helps break down fats and
While both carbohydrates and lipids are made up of carbon, hydrogen and oxygen there are several differences:
1. Carbohydrates are chains of 2 or more carbon atoms. These can be very lengthy (like long cellulose chains of glucose units). They have many polar OH groups (e.g. glucose - C6H6O6). Most carbohydrates are hydrophilic and are soluble in water because of their polar OH groups. They are not necessarily sugars nor are they necessarily sweet. They are also important components of DNA, RNA and ATP.
2. Lipids are more diverse in their chemistry. They generally have a polar region at one end (this end attracts water) and a large non polar hydrocarbon region that repels water. Lipids don't dissolve in water and instead clump together with their hydrocarbon regions on the interior. Lipids include oils, fatty acids, waxes, steroids and hormones.
An allele. It’s a variant of a cell.
Answer: B. Closed
In a closed circulatory system is the one in which the blood is circulated to all the parts of the body of the organism through vessels of different length and width. In this system the blood is pumped from the heart through blood vessels where it is transported to different organs and cells of the body instead of filling up the body cavity.