They form a complex called chromatin
No secondary consumers are carnivores
Because people had as pets when they got to big they let them into the wild and they came a different place
Answer:
The rapid decolorization with ethanol or acetone
and counterstaining with safranin
When a decolorizer such as alcohol or acetone is added, it interacts with the lipids of the cell membrane. A gram-negative cell loses its outer lipopolysaccharide membrane, and the inner peptidoglycan layer is left exposed: when safranin is added they will turn red. Conversely, gram-positives retain the Cristal violet and will color in purple