1.How does the surface tension of water compare with the surface tensions of most other liquids? (1 point)
2 answers:
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Answer:see attached image
Explanation:
In organic chemistry, a product may be kinetically or thermodynamically favoured. A kinetically favours product forms faster, it may not necessarily be the more stable product. The thermodynamically favoured product forms at a slower rate but is more stable. Often times, the kinetically favoured product rearranges itself to form the thermodynamically favoured product at equilibrium. The endo product of the Diels Alder reaction mentioned in the question is first formed (kinetically favoured) but rearranges to form the exo product (thermodynamically favoured) at equilibrium. This is clear shown in the reaction mechanism attached below.
