From Pollution you know smokes
The risks of indoor cooking with biofuels and poor ventilation can be reduced through: better ventilation.
<h3>What is chemical pollution?</h3>
Chemical pollution can be defined as the contamination of an environment or waterway, especially through an emission of poisonous, hazardous, and toxic chemical compounds (substances) by humans and various industries.
According to the Environmental Protection Agency (EPA), chemical pollution is a change to waterways and the atmosphere which are mainly caused as a result of human activity.
In this scenario, we can reasonably infer and logically deduce that the risks of indoor cooking with biofuels and poor ventilation can be reduced through better ventilation in the cooking area, so as to efficiently and effectively diffuse the gases.
Read more on chemical pollution here: brainly.com/question/6361619
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Answer:
1/2
Explanation:
Well just study the analysis shown below,if you don't understand any point of the diagram below, let me know,but it will be better if you try to understand the way to find the nature of offsprings of your own.
this may help but im not sure if it does ur welcome
Answer:
The answer is C basal area
Explanation:
For solid it could be melting into a liquid
for gas it could be Evaporating into a liquid
