<h3><u>refer</u><u> to</u><u> the</u><u> attachment</u><u> for</u><u> explanation</u></h3><h2><u>hope</u><u> it</u><u> helps</u></h2>
x(-1,3) y(3,0) z(-1,-2)
xy
m = (3 + 1)/(0 - 3) = 4/-3 = -4/3
y - 3 = -4/3(x + 1)
y - 3 = -4/3x - 4/3
xy: y = -4/3x + 5/3
yz
m = (0 + 2)/(3 + 1) = 2/4 = 1/2
y = 1/2(x - 3)
yz: y = 1/2x - 3/2
xz
m = (3 + 2)/(-1 + 1) = 5/0 = undefined
y - 3 = undefined(x + 1)
xz: x = -1
xy: y = -4x/3 + 5/3
yz: y = x/2 - 3/2
xz: x = -1
Y=x+70
Slope-intercept form
<span>Well were your question is coming from this is what i can tell you~Tuscan wine most often involves the Sangiovese grape, and For scope, 80% of all wines produced in Tuscany are produced with red grapes, Brunello di Montalcino is associated with extensive aging potential, It's a Super Tuscan that falls right in the middle of being not too dry or too sweet,</span>
Answer:
1/30 of a scale.
Step-by-step explanation:
Multiply the 20 by 12 to convert it to inches. Then divide the answer by 8 to get the scale.
