Answer:
In muscle cell, fermetation produces <u>"lactate and NAD"</u>
<u>In fermentation Pyruvate is reduced and __NADH__ is oxidized.</u>
Explanation:
Muscle cells perform lactic acid fermentation when enough oxygen is not available to support aerobic cellular respiration. The process of glycolysis forms two molecules of pyruvate from one glucose molecule and uses NAD+ as electron acceptor. During lactic acid fermentation, pyruvate is reduced into lactate and NADH serves as an electron donor. The final products are lactate and NAD+. The reaction is catalyzed by lactate dehydrogenase enzyme. The NAD+ produced by fermentation is required to continue the process of glycolysis.
Answer:
Muscularis propria
Explanation:
The gastrointestinal tract has the following four basic layers:
1. Mucosa is the innermost layer
2. Submucosa is underneath the Mucosa
3. Muscularis propria
4. Adventitia is the outermost layer
Muscularis propria is the one that comes in contact with the food that you eat.
She should conduct an expirement that proves whether the water changes the white flower or not
After the macrophage fails the Helper T Cell stimulates the B cells if pathogen is extracellular and Cytotoxic T Cells if the pathogen is intracellular. Once the pathogen is killed the B Cells create Memory B Cells and the Killer T Cells create memory T Cells.
A. balanced. equal forces acting on one object in opp dirrections are called balanced forces. i know i am correct lol i hope this helps you :)
