Phospholipids make up parts of the cell membrane and their in a whole different setting .
In my opinion mixed layers would be the best choice
Answer:
The invention of the electron microscope allowed them to see organelles and other structures smaller than cells. There is variation in cells, but all cells have a plasma membrane, cytoplasm, ribosomes, and DNA. These similarities show that all life on Earth has a common ancestor in the distant past
When the swimmer is unable to take in enough oxygen for the sprint, the ATP (Adenosine triphosphate) will be compromised. In such conditions, the body will use anaerobic respiration to produce the ATP. Anaerobic respiration takes place in the absence of oxygen. It used the electron acceptors in place of the oxygen in the respiratory cycle. The amount of the ATP produced is, however, less in anaerobic respiration.
Hence, the answer is 'Option C - Anaerobic respiration would be used to produce small amounts of ATP in the absence of oxygen'.
The option are not given and the options are:
Proteins are denatured by breaking covalent bonds.
Linear molecules like DNA are inherently stable.
Individual hydrogen bonds may be weak, but DNA structure is stabilized by many thousands or millions of these bonds - far more than found in proteins.
The statement is incorrect; it actually takes far more energy to denature proteins than it does to denature DNA.
Answer:
The correct answer is- Individual hydrogen bonds may be weak, but DNA structure is stabilized by many thousands or millions of these bonds - far more than found in proteins.
Explanation:
Proteins become denatured when it looses its three-dimensional structure. Disulfide bond and hydrogen helps in stabilizing the three-dimensional structure of proteins and if these bonds break due to any factor protein lost its structure and function.
DNA is made up of a large amount of hydrogen bond because in AT base-pairing two hydrogen bonds are required and in GC base pairing three hydrogen bonds are required. Therefore it can be concluded that as more hydrogen bonds stabilizes DNA than protein its melting temperature is higher than protein.
