The element is most likely PHOSPHORUS.
Phosphorus is an element with an atomic number of 15. The electronic configuration of the element is 2,8,5. This configuration implies that, each atom of phosphorus has three sub shell, the first sub shell has 2 electrons, the second has 8 electrons while the outermost sub shell has 5 electrons. The electrons in the outermost shell are also called the valence shell. Thus, phosphorus has 5 electrons in its valence shell.
Answer:
d. 1600 calories
Explanation:
The heat of fusion of water, L, is the amount of heat per gram required to melt the ice to water, a process which takes place at a constant temperature of 0 °C. The specific heat of water, c, is the amount of heat required to change the temperature of 1 gram of water by 1 degree Celsius.
We will convert the units of c from Jg⁻¹°C⁻¹ to cal·g⁻¹°C⁻¹ since the answers are provided in calories. The conversion factor is 4.18 J/cal.
(4.18 Jg⁻¹°C⁻¹)(cal/4.18J) = 1 cal·g⁻¹°C⁻¹
First we calculate the heat required to melt the ice, where M is the mass:
Q = ML = (15 g)(80 cal/g) = 1200 cal
Then, we calculate the heat required to raise the temperature of water from 0 °C to 25 °C.
Q = mcΔt = (15 g)(1 cal·g⁻¹°C⁻¹)(25 °C - 0 °C) = 380 cal
The answer is rounded so that there are two significant figures
The total heat required for this process is (1200 cal + 380 cal) = 1580 cal
The rounded answer is 1600 calories.
Baking a cake is a chemical reaction due to heat helps baking powder produce tiny bubbles of gas, which makes the cake light and fluffy. Heat also causes protein from an egg to change and make it firm.
Baking powder being CO2
NaHCO3 + NaHC4H4O4 ===> Na2C4H4O4 + CO2(g) + H2O
Answer:
i think O.C is correct answer
Explanation:
<h2>hope it's helps you </h2>
hello hi bye bye item until you know Nana Nana Nana Nana Nana Nana Nana Nana Nana Nana
I think you were doing it right. Just find something in your kitchen and google the chemical formula. And from that you can see the elements in it. For example:
Salt, NaCl, Sodium and Chlorine.
Baking Soda, NaHCO3, Sodium, Hydrogen, Carbon and Oxygen.
Vinegar, CH3COOH, Carbon, Hydrogen and Oxygen