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3 years ago

Is baking a cake a chemical reaction? What is the chemical formula? Please help

1 answer:

5 0

Baking a cake is a chemical reaction due to heat helps baking powder produce tiny bubbles of gas, which makes the cake light and fluffy. Heat also causes protein from an egg to change and make it firm.

Baking powder being CO2

NaHCO3 + NaHC4H4O4 ===> Na2C4H4O4 + CO2(g) + H2O

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Solution of the Schrödinger wave equation for the hydrogen atom results in a set of functions (orbitals) that describe the behav

kvv77 [185]

Answer :

'n' specifies → (B) The energy and average distance from the nucleus.

'l' specifies → (C) The subshell orbital shape.

'ml' specifies → (A) The orbital orientation.

Explanation :

Principle Quantum Numbers : It describes the size of the orbital. It is represented by n. n = 1,2,3,4....

Azimuthal Quantum Number : It describes the shape of the orbital. It is represented as 'l'. The value of l ranges from 0 to (n-1). For l = 0,1,2,3... the orbitals are s, p, d, f...

Magnetic Quantum Number : It describes the orientation of the orbitals. It is represented as $m_l$ . The value of this quantum number ranges from $(-l\text{ to }+l)$ . When l = 2, the value of

Spin Quantum number : It describes the direction of electron spin. This is represented as $m_s$ . The value of this is $+\frac{1}{2}$ for upward spin and $-\frac{1}{2}$ for downward spin.

As per question we conclude that,

'n' specifies → The energy and average distance from the nucleus.

'l' specifies → The subshell orbital shape.

'ml' specifies → The orbital orientation.

5 0

3 years ago

Explain why water does not heat up or cool off as quickly as air does.

lakkis [162]

No, water does not heat up or cool down faster than soil. This is because soil has lower specific heat. Specific heat is how long it takes for a substance to <span>heat up or cool down</span>

7 0

3 years ago

In hypothetical element, two energy levels are separated by an energy of 282 kj/mol. what wavelength of light (in nm) is involve

scZoUnD [109]

Answer:

$4.23*10^2 nm = 423 nm$

Explanation:

$E={\frac {hc}{\lambda }}$

$h=6.62607015*10^{-34}J*s\\c=299 792 458 m / s\\h*c=1.98644568*10^{-25}J*m$

282000 j/mol *1 mol/6*10^(23) = 4.7*10^(-19) J for one electron

$\lambda={\frac {hc}{E }}=\frac{1.98644568*10^{-25}J*m}{4.7*10^{-19}J} =\\\\=4.22648017*10^{-7} m = 4.22648017*10^{-7} m*\frac{10^9 nm}{1 m} =\\\\4.23*10^2 nm = 423 nm$

6 0

3 years ago

A 360 −mL can of soda pop contains 47 g of sucrose (C12H22O11). What is the molarity of the solution with respect to sucrose?

Nitella [24]

Answer:

this us a pm interesting question

Explanation:

good job

8 0

3 years ago

Read 2 more answers

Calculate the vapor pressure at 25 ?c of hexane above the solution. the vapor pressure of pure hexane at 25 ?c is 151 torr.

Studentka2010 [4]

One of the many ways in order to solve for the vapor pressure of pure components at a given temperature is through the Antoine's equation which is written below,
P = 10^(A - B/C+T)
where A, B, and C are constants and T is the temperature in °C and P is the vapor pressure in mm Hg.
For hexane,
A = 7.01
B = 1246.33
C = 232.988

Substituting the known values,
P = 10^(7.01 - 1246.33/232.988+25)
<em> P = 151.199 mm Hg</em>

8 0

4 years ago