Answer:
Trophic level
Consumer
Producer
Explanation:
All living organisms require energy for their life processes, which they obtain by taken in food. In an ecosystem, this food is derived when organisms feed on each other. This process that eventually leads to a flow of energy within organisms is called FOOD CHAIN.
A food chain or food web always begins with a unique set of organisms called PRODUCERS. Producers are autotrophs capable of harvesting light energy from the sun and use it to produce their food (chemical) in a process called PHOTOSYNTHESIS. Other organisms called HETEROTROPHS feed on these producers to derive energy. In ecology, they are called CONSUMERS. Other consumers feed on the previous ones also to get energy.
Hence, each step of the food chain is occupied by organisms that obtain and store energy by feeding on another organism. This step is called TROPHIC LEVEL.
In a nutshell, a PRODUCER (usually plants) starts the food chain/web due to its photosynthetic ability. This producer gets eaten by an organism called CONSUMER and in the process, the energy and nutrient stored in the producers flows to the consumer. Another consumers feeds on the previous one and the energy keeps flowing. Each step of the food chain occupied by an organism that stores and transfers this energy is called TROPHIC LEVEL.
Answer:
Gizzard and crop
Explanation:
I just answered that question.
Answer:
No
Explanation:
This species that we would be killing off is innocent and not volunteering for this.
Answer:
Smaller single-celled organisms have a high surface area to volume ratio, which allows them to rely on oxygen and material diffusing into the cell (and wastes diffusing out) in order to survive. The higher the surface area to volume ratio they have, the more effective this process can be.
Explanation:
Answer:
Glucose, a sugar, has a ring of carbon atoms and one oxygen atom. ... Carbohydrates are classified into three subtypes: monosaccharides, disaccharides, and polysaccharides. ... Starch, glycogen, cellulose, and chitin are examples of polysaccharides. Starch ... Lipids include fats, oils, waxes, phospholipids, and steroids.cholesterol phospholipid glycerol steroid monosaccharide. 1. Carb. 2. lipid. 3. ... provides long-term energy storage for animals ... provides immediate energy ... animal and plant structures forms the cell membrane of all cells ... lowering activation energy one sugar. 17. lipids. 18. Protein - Amino Acids. 19. Carb. - Sugar. 20.
Explanation:
