Cellular respiration is a metabolic pathway that breaks down glucose and produces ATP. The stages of cellular respiration include glycolysis, pyruvate oxidation, the citric acid or Krebs cycle, and oxidative phosphorylation.
During cellular respiration, a glucose molecule is gradually broken down into carbon dioxide and water. Along the way, some ATP is produced directly in the reactions that transform glucose. Much more ATP, however, is produced later in a process called oxidative phosphorylation. Oxidative phosphorylation is powered by the movement of electrons through the electron transport chain, a series of proteins embedded in the inner membrane of the mitochondrion.
These electrons come originally from glucose and are shuttled to the electron transport chain when they gain electrons.
As electrons move down the chain, energy is released and used to pump protons out of the matrix, forming a gradient. Protons flow back into the matrix through an enzyme called ATP synthase, making ATP. At the end of the electron transport chain, oxygen accepts electrons and takes up protons to form water. Glycolysis can take place without oxygen in a process called fermentation. The other three stages of cellular respiration—pyruvate oxidation, the citric acid cycle, and oxidative phosphorylation—require oxygen in order to occur. Only oxidative phosphorylation uses oxygen directly, but the other two stages can't run without oxidative phosphorylation.). As electrons move down the chain, energy is released and used to pump protons out of the matrix, forming a gradient. Protons flow back into the matrix through an enzyme called ATP synthase, making ATP. At the end of the electron transport chain, oxygen accepts electrons and takes up protons to form water.
Glycolysis can take place without oxygen in a process called fermentation. The other three stages of cellular respiration—pyruvate oxidation, the citric acid cycle, and oxidative phosphorylation—require oxygen in order to occur. Only oxidative phosphorylation uses oxygen directly, but the other two stages can't run without oxidative phosphorylation.
Answer & explanation:
Amylase is part of enzymes, a group of large peptide molecules (formed by amino acids) whose role is to catalyze reactions in order to facilitate the synthesis of other biological molecules.
Amylase is found mainly in saliva (in the form of salivary amylase, or ptialin), acting in the breakdown of starch and glycogen in foods, reducing them to smaller particles, facilitating their digestion and absorption.
The action of enzymes depends on certain specific conditions, called optimal conditions. In the case of <u>amylase</u>, it depends on an optimum pH of 7 (neutral) and an optimum temperature of approximately 37 ° C.
This enzyme can still act between 35 ° C and 40 ° C, but below 35 ° C it is inactivated, preventing its functions from being performed, and above 40 ° C it suffers denaturation, causing changes in its structures.
Thus, it is concluded that the <u>temperature</u> (under optimal conditions) is important for enzymes because it keeps their actions and structures in proper operation.
A. Immune system
It helps our bodies fight everything that comes in our path.
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