Smut are plant disease caused by
several species of fungi that affects plants such as, corn, wheat, and sorghum.
Smut is characterized by fungal spores which are infectious and can affect
different parts of the plant at the same time. The fungi attacks grain crops by
forming thick, fleshy, gall on the ear, tassel, stalk and leaves of the plant. Smut
are destructive to grain crops, with negative economic effects to the farmer.
Using intracellular pH (pHi) imaging, we investigated Cl transport mechanisms in freshwater rainbow trout gill mitochondrion-rich (MR) cells. In isolated MR cells, scanning electron microscopy has shown that cellular polarity is maintained.
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What is Transport in Two Species of Freshwater Fish?</h3>
Large amounts of diluted water constantly flow across the gill epithelium of freshwater fish, causing them to experience an ionic stress. Since the mechanisms of ion and acid-base transport are connected at the gill, this is made worse by an acid-base disruption. Active transport at specialised mitochondrion-rich (MR) cells on the gill surface helps the fish maintain homeostasis. As a result, the freshwater gill has served as a crucial model system for figuring out the transport processes that allow for the overriding of adverse ion gradients. Numerous research have tried to clarify the mechanisms of ion and acid-base transport in freshwater fishes during the past ten years using a range of methodologies.
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Greenhouse gases arise naturally, and are part of the make-up of our atmosphere. Earths conditions are just right to allow life, including us, to flourish. Part of what makes Earth so amenable is the naturally-arising greenhouse effect, which keeps the planet at a friendly 15 °C (59 °F) on average. But in the last century or so, humans have been interfering with the energy balance of the planet, mainly through the burning of fossil fuels that give off additional carbon dioxide into the air. The level of carbon dioxide in Earth’s atmosphere has been rising consistently for decades and traps extra heat near the surface of the Earth, causing temperatures to rise.
