Answer:
The gluten ratio in micrograms per milliliter is 13 µg/mL.
Step-by-step explanation:
Consider the provided information.
It is given that the food has a gluten ratio of
.
Now we need to convert gluten ratio in micrograms per milliliter
To convert mg to micro grams use the information shown below:
1 mg = 1000 micro-grams.
1 L = 1000 milliliter
Now, substitute 1 mg = 1000 micro-grams and 1 L = 1000 milliliter in the above ratio.

Hence, the gluten ratio in micrograms per milliliter is 13 µg/mL.
Answer:
113.5
Step-by-step explanation:
R+T= 245.5
R=132
245.5-R=T
245.5-132=113.5
T=113.5
Jar 1 : 16 red, 4 blue....total = 20
P(blue) = 4/20 reduces to 1/5
jar 2 : 75 white,25 blue...total = 100
P(blue) = 25/100 reduces to 1/4
P(blue,blue) = 1/5 * 1/4 = 1/20 or 0.05 or 5%