Physical changes are when things get changed without altering chemical consistencies, which is melting solid butter into liquid one, or boiling water. Chemical changes are things such as caramelizing sugar when making sweets, or when carbon dioxide is created and released when baking bread.
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The question is incomplete, here is the complete question:
What volume (mL) of the partially neutralized stomach acid having concentration 2 M was neutralized by 0.1 M NaOH during the titration? (portion of 25.00 mL NaOH sample was used; this was the HCl remaining after the antacid tablet did it's job)
<u>Answer:</u> The volume of HCl neutralized is 1.25 mL
<u>Explanation:</u>
To calculate the volume of acid, we use the equation given by neutralization reaction:
where,
are the n-factor, molarity and volume of stomach acid which is HCl
are the n-factor, molarity and volume of base which is NaOH.
We are given:
Putting values in above equation, we get:
Hence, the volume of HCl neutralized is 1.25 mL
Answer:
2N2 + O2 ⇒ 2N2O
Explanation:
Since I cannot see the product's of the second chemical equation I will only solve the first one.
In order to balance a chemical equation you need to make sure that the atoms on both sides are equal.
In this case we have...
N2 + O2 = N2O
N = 2
O = 2
N = 2
O = 2
Change the coefficient:
N2O = 2N20
2 × 2 = 4
1 × 2 = 2
2N2 + O2 ⇒ 2N2O
Hope this helps.
