Answer:
Usually, simple pressure with a wet, rolled gauze pad over the extraction site will stop the bleeding when applied for about 45 minutes to 1 hour. Remove the gauze after about 1 hour and replace it if the bleeding persists. A tea bag is often more effective in stopping the bleeding.
Answer:
false the right answer is false
Explanation:
Look at the date of the food to see if there are any signs of contamination as well as give it a visual look to see if the food has any sign of decay or mold. It is most likely best to just throw the food out to not risk getting customers sick.
