B. it makes patients feel more comfortable so that they can be more open with their providers about their health conditions.
Answer:
1.6 grams more
Explanation:
From the track diet food list, there are 4.2g dietary fibres in 173g of White, Flesh and Skin.
Also, from the same table, there are 2.6g dietary fibre in 173g of Baker and fresh only potatoes
So, the number of grams of fiber are in the potato with skin than the potato with flesh only is given as 4.2g - 2.6g
4.2 - 2.6 = 1.6g.
So, there are 1.6 more grams of fiber are in the potato with skin than the potato with flesh only
The nurse should instruct the patient to speak with his doctor about the herbal syrup.
<h3>What is Diagnosis?</h3>
Identifying a disease or disorder and separating it from other potential conditions is the process of diagnosis. The word's root is the Greek word gnosis, which means knowledge. A disease is chosen over another during the diagnostic process in order to determine which is most likely to be the source of a patient's symptoms. The most challenging period to make an accurate diagnosis is when symptoms first begin since they are frequently less distinct and imprecise than symptoms that appear as the disease advances. The timing and order of the symptoms, past medical history, risk factors for particular diseases, and recent exposure to the disease all play a role in arriving at an appropriate diagnosis.
To learn more about diagnosis, visit:
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