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Mrac [35]
3 years ago
11

Name the producer in the food chain? ​

Chemistry
1 answer:
yKpoI14uk [10]3 years ago
6 0

Answer:

Producers are autotrophs, or organisms that produce their own food. ... They are at the bottom of the food chain because they are eaten by other organisms, and they don't need to eat for energy. Producers make their own food through the process of photosynthesis instead of eating organic matter.

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3 years ago
Recording a person’s fingerprints using ink or digital imaging is called a(n)____.
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We get 1700 Tonnes of Ammonia every day. How many tonnes of 63% Nitric acid we can get?
jeyben [28]
There are 3 equations involved in manufacturing Nitric Acid from Ammonia. 

First the ammonia is oxidized:
4NH3 + 5O2 = 4NO + 6H2O

Then for the absorption of the nitrogen oxides.
2NO + O2 = N2O4

Lastly, the N2O4 is further oxidized into Nitric acid.
3N2O4 + 2H2O = 4HNO3 + 2NO

Then run stoichiometry through these equations.
The first equation produces roughly 271,722,938 grams of NO
The second equation produces roughly 416,606,944 grams of N2O4
The last equation produces roughly 380,412,294 grams of HNO3 (nitric acid)

Convert the exact number back into tons, and your answer is: <span>419.332775 tons.
</span>
Rounded, I'm going to say that's 419.33 tons.
Hope this helps! :)

Also, it seems that commercially, Nitric Acid is commonly made by bubbling NO2 into water, rather than using ammonia.
 
8 0
3 years ago
How do polar molecules respond when they are placed between two metal plates, one positively charged and one negatively charged?
kakasveta [241]

Gradpoint

The molecules align to the electric field

5 0
3 years ago
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How many moles and atoms are there in 60 grams of Calcium?
marta [7]

Answer:

The moles present in 60 g of calcium are 1.5 moles.

6 0
3 years ago
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