Answer: A wooden spoon is safer and cleaner in the kitchen
Explanation:
Wooden spoons don't quickly heat to scalding temperatures, chemically react with acidic foods, or scratch pots and bowls, as their metal counterparts do. They don't melt or leach chemicals or strange tastes into hot foods as plastic does. A wooden spoon can be used to stir any dish in any type of vessel.Jun 18, 2012
Da bebe
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Depends on what kind of sickness you have. for example, you shouldn't eat ice cream when u have a cold, but ice cream is good for soothing your sore throat. but you shouldn't eat fruits, juice, and sweats when u have a sore throat. this makes your throat drier. you should also never eat scratchy foods such as chips, nuts, and granola when u have a sore throat.
when your feeling nauseous, you should never eat greasy, spicy, oily foods, caffeine, alcohol, and carbonated drinks because these foods can make your nauseousness worse.
so, it basically depends what kind of sickness you have because food one can help sickness one while it is bad for sickness number two.
A good thing that would help is a pill organisation box that has the days of the week and the times to take the medications. Another thing is a chart to hang on the wall of the patients room with what medications to take and when.
