As you move up to the food chain, the energy will decrease. This explains that the more the consumers, the lesser the energy that the last consumer will get from the sunlight. This is because each energy will decrease as it passes by the consumers because each consumers takes a portion of the full energy from the sun.
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the data is QUANTITAVE because it includes data that are NUMBERS a CHI-SQUARE will be used ...
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right on edge for ap bio
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Minnesota's hardwood forests developed in the absence of earthworms. Without worms, fallen leaves decompose slowly, creating a spongy layer of organic "duff." This duff layer is the natural growing environment for native woodland wildflowers.