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Lady bird [3.3K]
3 years ago
15

Can H2O pass through a lipid bilayer

Biology
2 answers:
goblinko [34]3 years ago
8 0

Answer:

Here's an answer that might help you! I hope this helps! :) Small uncharged polar molecules, such as H2O, also can diffuse through membranes, but larger uncharged polar molecules, such as glucose, cannot. Charged molecules, such as ions, are unable to diffuse through a phospholipid bilayer regardless of size; even H+ ions cannot cross a lipid bilayer by free diffusion.

Explanation:

Tasya [4]3 years ago
6 0

Answer:

no

Explanation:

water is a charged molecule so it CANNOT GET THROUGH THE LIQUD PART OF BILAYER. In order to allow water to move in and out cells have special protiens that act as a doorway

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The process by which cells specialize is called differentiation. <br> a. True <br> b. False
Gnoma [55]
A- true. <span>

Cell differentiation is how generic embryonic cells become specialized cells.

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3 0
3 years ago
The proportions of the bases are consistent within a species; however they do vary between species. Using the base-pair rules, c
Snezhnost [94]

Answer:

The correct answer would be:

                  A         G          C         T

Human:   31          19          19       31

Cow:         28         22      22         28

Salmon:     29       21       21         29

Wheat        27      23        23        27

Yeast         31         19       19         31

Explanation:

According to the rule of Chargaff which states or explains the amount of the A, T, G, and C bases in the DNA molecule. It says that the DNA of any organism should have a pyrimidine and purine ratio of 1:1. This means the amount of A would be equal to T and the amount G should be equal to the amount of C.

It also says that the amount of a and G would be equal to the amount of C and T. So on the base of this we can find the missing value in the table:

                    A         G          C         T

Human:   31          19          19       31   (A= T and G=C)

Cow:         28         22      22         28  (A= T and G=C)

Salmon:     29       21       21         29   (A= T and G=C)

Wheat        27      23        23        27 (100 - A+T = G+C)

Yeast         31         19       19         31 (A= T and G=C)

5 0
3 years ago
Hey can someone help with this question? ​
Eduardwww [97]

Answer:

I guess Comparative anatomy

7 0
3 years ago
Predict what will happen when the sponges are pushed together. What do you think will happen?
qaws [65]

Answer:

Water spills out if the sponges are wet, and nothing happens if they are dry.

Explanation:

Hope this helps!!!

7 0
3 years ago
Contact lens solution is described as a sterile, buffered, isotonic aqueous solution. Explain the importance of the adjectives b
OLEGan [10]

A contact lens is a lens placed on the cornea of the eye.


Importance of buffers in contact lens products:

Buffers: They aim to keep the pH of the solutions at values ​​between 6.6 and 7.8 in order to maintain the lens parameters and the effectiveness of the solutions. They are made by the combination of an acid and its sodium salt (phosphate and acetate for example). Borate and citrate buffers are used.


Importance of isotonicity in contact lens products:

The solution composed by isotonic saline solution.

Isotonia is expressed by osmolarity or cryoscopic lowering

- 0.236 to 0.446 mOsmoles / l (increases during the day)

- If the osmolarity of the mixture is different from that of the tears, it causes discomfort and irritation

• Increased tear secretion

• Increase the blink frequency

- If hypotonia, entry of water to the epithelial cells, if hypertonia: inverse

- Osmolarity restored 1 or 2 minutes after instillation

7 0
3 years ago
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