The answer is the Phloem. Food=Phloem
I think the answer is D. ( or supported by observations ). Because theories change over time, they both NEED to be proven, they do NOT go off of consensus, but they do NEED to be supported by observations.
I hope this helps.
Option D, they are watered more often than tomatoes grown in other gardens, is the right answer.
The improper watering to the tomato plants can lead to several cultivation issues. Watering tomatoes at after drying them out can also lead to tomatoes to swell suddenly and splitting the peel of the tomatoes which permits fungal germination to take hold causing the complete ruin of the fruit. Therefore, it may noticed that watering plays an important role in the cultivation of tomatoes. It is clear, therefore, that the reason behind the juiciest tomatoes is the watering; the Botanist watered tomatoes plants of his garden more than they were watered in other gardens.
I think D is the right answer.
