Given what we know, we can confirm that If someone who is athletically inclined seeks out athletic instruction and experiences that facilitate this athletic ability this is an active genotype-environment correlation.
<h3>What is active genotype-environment correlation?</h3>
This has to do with an individual or organism actively using their genotype traits to occupy a specific environmental niche, in this case, that would be athletic activities. The fact that the person in question actively searches for someone to help him better occupy this niche points to this being an active genotype-environment correlation.
Therefore, we can confirm that If someone who is athletically inclined seeks out athletic instruction and experiences that facilitate this athletic ability this is an active genotype-environment correlation.
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A serving of food that has 10% to 19% of a nutrient based on a 2000 calorie diet is considered to have good nutritional value. The correct option among all the options given in the question is option ""B". If the nutritional value of the diet is more than 20%, then it is considered as an excellent diet. On the other hand a nutritional value of less than 5% represents poor diet.