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Leno4ka [110]
2 years ago
14

How long does vacuum sealed raw meat last in the freezer?

Chemistry
2 answers:
beks73 [17]2 years ago
6 0

Answer: Six months or three years

Explanation: Frozen meats, poultry, and fish can last in the freezer for up to six months and when they are vacuum sealed, frozen meats can stay fresh and free from freezer burn for up to 3 years.

Allushta [10]2 years ago
4 0

Answer:

Frozen Meats – Frozen raw meats that are properly vacuum sealed can be stored in the freezer from 1-3 years depending on the type of meat. However, raw meat that is not vacuum sealed will only last 1-12 months depending on the meat.

Explanation:

hop this helps

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Describe a qualitative test for sulfate in alum crystals using ionic reactions of barium chloride (BaCl2)
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A qualitative test for sulfate in alum crystals using ionic reactions of barium chloride (BaCl2) is given Ba²⁺(aq) + SO₄²⁻ (aq)  →   BaSO₄(s).

<h3>What is qualitative test?</h3>

Qualitative test measures changes in color, melting point, odor, reactivity, radioactivity, boiling point, bubble production, and precipitation of the sample.

<h3>Qualitative test for sulfate in alum crystals </h3>

When an aqueous solution of a barium salt (BaCl₂) is mixed with an aqueous solution containing sulfate, a white precipitate of insoluble BaSO₄ forms according to the net ionic equation given below;

Ba²⁺(aq) + SO₄²⁻ (aq)  →   BaSO₄(s)

Thus, a qualitative test for sulfate in alum crystals using ionic reactions of barium chloride (BaCl2) is given Ba²⁺(aq) + SO₄²⁻ (aq)  →   BaSO₄(s).

Learn more about qualitative test here: brainly.com/question/2109763

#SPJ1

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Example of chemical change?
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hope this helps!

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