<u>Answer:</u> The freezing point of solution is 2.6°C
<u>Explanation:</u>
To calculate the depression in freezing point, we use the equation:

Or,

where,
= 
Freezing point of pure solution = 5.5°C
i = Vant hoff factor = 1 (For non-electrolytes)
= molal freezing point depression constant = 5.12 K/m = 5.12 °C/m
= Given mass of solute (anthracene) = 7.99 g
= Molar mass of solute (anthracene) = 178.23 g/mol
= Mass of solvent (benzene) = 79 g
Putting values in above equation, we get:

Hence, the freezing point of solution is 2.6°C
Answer:
All of the above
Explanation:
Proteins contain a long chain of amino acids which are a chain of oxygen, nitrogen, carbon, hydrogen or sulfur.
HOPE THIS HELPED
It is elastic potential energy
Answer:
<h3>C6H5CO2H (aq) + H2O (l) _C6H5CO2<em>-</em><em> </em><em>+</em><em> </em><em>H3O</em></h3>