Answer:
d
Explanation:
ATP stands for Adenosine Tri Phosphate, and that third phosphate is bonded to the other two with a very high energy bond, so a lot of energy is released when that bond is broken. When the third phosphate is removed from ATP, you get ADP, which stands for Adenosine Di Phosphate.
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
To know more about amylase:
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Ethanol produced from bioenergy starts with starch produced by corn and sugar cane :)
Electrons are found outside the nucleus.
Answer:
boiled egg.... is the correct answer...