Answer:
As the difference in electronegativity between two atoms decreases, the tendency for the formation of covalent bonds "increases"
Explanation:
Electronegativity being a chemical property which tells us about the tendency about the atom in order to fascinate the shared pair of the electron towards itself. It is being pretentious by atomic number and the distance as well, by the help of which the valence electrons resides from the charged nucleus. In the scale Pauling scale is used. Being the most electronegative element fluorine is counted. The more the electronegativity, the more electrons will fascinate towards itself.
Answer:
Collisions between gas particles are elastic; there is no net gain or loss of kinetic energy.
Explanation:
When a gas is paced in a container, the molecules of the gas have little or no intermolecular interaction between them. There is a lot of space between the molecules of the gas.
The gas molecules move at very high speed and collide with each other and with the walls of container.
The collision of these particles with each other is perfectly elastic hence the kinetic energy of the colliding gas particles do not change.
Answer:

Explanation:
Density is found by dividing the mass by the volume.

The mass of the liquid is 12.7 grams.
We know that 15 mL of this liquid was added to a 50 mL graduated cylinder. Therefore, the volume is 15 mL. The 50 mL is not relevant, it only tells us about the graduated cylinder.

Substitute the values into the formula.

Divide.

Round to the nearest hundredth. The 6 in the tenth place tells us to round the 4 to a 5.

The density of the liquid is about 0.85 grams per milliliter and choice A is correct.
Answer:
The given statement is true.
Enzymes which are present in the digestive tract such as salivary amylase, pepsin, trypsin, et cetera mainly catalyze the hydrolysis reaction.
The hydrolysis reaction is the reaction by which large molecules are broken down into smaller molecules with the help of water.
Most of the complex molecules or nutrients such as starch, protein et cetera are broken down into their respective smaller units with the help of hydrolysis reaction.
For example, lactase catalyzes the hydrolysis of lactose into glucose and galactose.