Nitrogen is a crucially important component for all life. It is an important part of many cells and processes such as amino acids, proteins and even our DNA. It is also needed to make chlorophyll in plants, which is used in photosynthesis to make their food.
In this scenario, only conservative force is acting on the ice-cream hence energy is conserved.
Now, you know that ice-cream was held at a height of 1.75 m from ground. Taking ground( h= 0 meters) as reference,
Total energy of ice-cream before it fell = Total energy after it reached the ground.
Once ice-cream falls, all its GPE is converted into kinetic energy. Kinetic energy will be maximum just before it hits the ground. And since ice-cream is inelastic substance, it will come to at rest. That is, its GPE will be zero on the ground
Answer:
t = 3 [s]
Explanation:
To solve this problem we must use the following equation of kinematics.
where:
Vf = final velocity [m/s]
Vo = initial velocity = 15 [m/s]
g = gravity acceleration = 10 [m/s²]
t = time [s]
Now replacing we have:
![0 = 15 -10*t\\10*t=15\\t= 1.5[s]](https://tex.z-dn.net/?f=0%20%3D%2015%20-10%2At%5C%5C10%2At%3D15%5C%5Ct%3D%201.5%5Bs%5D)
Note: In the equation above the gravity acceleration is negative, because the movement of the ball bearing is pointing againts the gravity acceleration.
The time calculated is only when the ball bearing reaches the highest elevation, and it will take the same time for descending, therefore the total time is:
t = 1.5 + 1.5 = 3 [s]
Answer:
Microwave is used to heat the food and uses a different form of electromagnetic radiation. The form of electromagnetic radiation used in microwaves are radio waves and infrared radiation.
The frequency of such electromagnetic waves is 2,450 megahertz (2.45 gigahertz) and the wavelength range is approximately of 30 cm (frequency = 1 GHz) to 1 mm (300 GHz).
<u>Microwaves or electromagnetic radiation produced by a magnetron, an electron tube in the microwave. The cavity of the magnetron cavity magnetron produces electromagnetic waves defined wavelength. Electromagnetic radiation strikes within the metals in the microwave and is absorbed by food. Electromagnetic radiation allows the vibration of water molecules in the food and makes the food hot.</u>
