Physical changes are when things get changed without altering chemical consistencies, which is melting solid butter into liquid one, or boiling water. Chemical changes are things such as caramelizing sugar when making sweets, or when carbon dioxide is created and released when baking bread.
Answer:
In the chemical industry.
<span>In the field of science, usually, the product of an experiment is
computed ahead to understand if it reached a specific objective. It would reach
greater than 100% of percent yield if the factors include faster reaction rates;
proper handling of the reactants, no outside contaminants, and the procedure of
the experiment is followed smoothly. It would reach lesser than 100% percent yield
if the experiment is not followed, external factors such as contamination from
the environment (wind, moisture, etc). </span>
The end product will depend upon
a) the amount of the reagent taken
b) the final treatment of the reaction
If we have just taken methylmagnesium iodide and p-hydroxyacetophenone, then we will get methane and hydroxyl group substituted with MgI in place of hydrogen
Figure 1
However if we have taken excess of methylmagnesium iodide which is Grignard's reagent followed by hydrolysis we will get different product
Figure 2
