Answer:
B.
Explanation:
In the history of beginnings of French Cuisine, Ancient Regime was the period between the 1500s to 1700s. In this period, it is said that culinary skills did not developed because of restrictions in guilds.
At that time, guilds were bound with certain restrictions, they were assigned to engage in certain kinds of food and business only. These guilds were under government's guidance. Guilds were divided into two groups-- one who sold the raw food such as butchers, traders, etc; other group were those who provided food such as bakers, poultryman, etc.
Thus the correct answer is option B. They were restricted due to restrictions in guilds.
Answer:
natives had their own religions, beliefs and ways
I’m pretty sure it’s called a primary
Answer:
(a) the social costs of pollution reduction becoming greater than the benefits
Explanation:
Anti-pollution policies are put in place by a government to fight and reduce pollution in a country or state.
If these policies are overaggressively designed and implemented, <u>then the benefits that should have been observed by the society from the anti-pollution endeavor will be outweighed by the costs.</u>
Answer:
an implicit agreement among the members of a society to cooperate for social benefits, for example by sacrificing some individual freedom for state protection. Theories of a social contract became popular in the 16th, 17th, and 18th centuries among theorists such as Thomas Hobbes, John Locke, and Jean-Jacques Rousseau, as a means of explaining the origin of government and the obligations of subjects.
Explanation:
