Answer:
Up to 10 percent.
Explanation:
Thermic effect of the food may be defined as the amount of the energy expand above the BMR due to the food storage and its processing. The thermic effect of the food can be increased by the aerobic exercises.
The production of the heat by the adipose tissue is also involved in the thermic effect. The estimates used for the food thermic effect is around 10% of the individual's calorie intake and may also depends on the effect of the different food components.
Thus, the answer is up to 10 percent.
Supporting connective tissue. Hope this helped! [:D]===[
<span>Migratory labour practices put rural women at risk.
</span>Physical and sexual violence<span>
</span><span>Lack of economic power
</span><span>Unequal power relations between men and women
</span><span>Heterosexual intercourse carries a higher risk of infection for women</span>
Change in health care<span> is continual, </span>and plenty of<span> </span>the continuing<span> changes </span>lead to<span> corresponding modifications to </span>writing<span> and </span>asking<span> practices. Hospitals and </span>Dr.<span> offices cannot afford to relinquish any </span>applicable<span> payments, nor </span>will<span> they afford the penalties and potential risk </span>related to<span> inappropriate </span>writing<span> and </span>asking<span>. </span>we tend to<span> believe hospitals that dedicate </span>the required<span> time, energy, and resources </span>to confirm correct<span> and </span>applicable writing are<span> well positioned </span>to form the simplest<span> of the </span>unsure health care money setting<span>.</span>
Check the file I added, Brainly wouldn't let me comment my answer for some reason.
