Answer:
A) Carbon
Explanation:
the others are wrong its A
<u>Answer:</u>
Vinegar is made from the fermentation of dilute alcoholic liquids into acetic acid.
<u>Explanation:</u>
Vinegar is a sour tasting liquid which is produced by the fermentation of dilute alcoholic liquids such as cider, wine and beer.
It is a solution of acetic acid which is more formally also known as ethanoic acid.
The concentration of acetic acid in vinegar is variable as it is used for different purposes with different concentrations.
Answer:
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Explanation: