Answer:
The question lacks options, the options are:
parents?
A.100% red/white-feather chickens.
B.50% white-feather chickens and 50% red/white-feather chickens.
C.33% white-feather chickens, 33% red-feather chickens, and 33% red/white-feather chickens.
D.25% white-feather chickens, 25% red-feather chickens, and 50% red/white-feather chickens
The Correct answer is D
Explanation:
According to the question, the hybrid chicken has a mixture of red and white feather phenotypes expressed at the same time. This tells us that the red and white alleles are CODOMINANT in the chicken i.e. none is dominant or recessive over the other.
Let's assume that (R) allele is the red feather colour while (r) allele is for white feather colour. Therefore, the red/white feathered chicken will have a Rr genotype. In a cross between two red/white feathered chicken (Rr), the following offsprings will be produced RR, Rr, Rr and rr
RR- Homozygous red feather d chicken (1/4 × 100=25%)
Rr- Hybrid Red/White feathered chicken (2/4 × 100=50%)
rr- Homozygous white feathered chicken (1/4 × 100=25%)
H2+1/2O2-->H2O
since there are two atoms of hydrogen present in the reactants and in the product you don't need to add any number before H2
we add 1/2 before O2 because only 1 atom is needed for the water molecule
The largest is the Biosphere
<span>Adenosine triphosphate or ATP is a way to store and use energy in the food we eat. If there is not enough ATP, this could lead to lesser oxygen in the cell on the food; hence, this will affect the energy that we can get from a certain food.</span>
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Hope this helps! :)