Answer:
Explanation:
There is a total of 38 ATP produced. ATP is produced from 3 different steps. The first step is Glycolysis which produces 2 net ATP. Next, is the KREBS cycle (aka the Citric acid cycle) which also produces 2 ATP. The final step is the Electron Transport Chain, which produces 34 ATP.
Anabolic reactions require an input of energy, while catabolic reactions release energy. When talking about the metabolism, ATP is released through catabolic reactions. To grow and build muscles, for example, anabolic reactions are need (because you need food to gain muscle mass).
Anaerobic respiration means that NO OXYGEN is present while aerobic respiration takes place in the presence of oxygen. It is important to note that ONLY GLYCOLYSIS can occur during anaerobic respiration. Also, fermentation occurs during anaerobic respiration. There are two types of fermentation; lactic acid and "alcoholic". basically, lactic acid fermentation produces, well, lactic acid (which is used in yogurt and it's also the cramps you feel while running the mile in gym). Alcoholic fermentation is what is used to make alcohols like isopropanol or drinking alcohols like vodka.
Hope this helps :)
Answer: mucilaginous sheath
Explanation:
These algae are known as "blue algae" because of their pigmentation or "cyanobacteria" because they are prokaryotes. Microbiologists classify cyanobacteria in the realm of Eubacteria. They are the only prokaryote algae. The cellular organization is prokaryotic, without nuclei or organelles. Respiration takes place at the level of plasmalemma and thylakoids. In the center (nucleoplasm), cells contain their genome and circular plasmids. Cyanobacteria often also have a mucilaginous sheath common to many trichomes.
These organisms contain several carotenoid pigments, particularly myxoxanthophyll, which does not occur in any other algae group. Some cyanobacteria are strictly phototrophic, others are optional: they are phototrophic when in the presence of light, but may grow in obscurity using an organic carbon source. Others can use a source of organic carbon as well as inorganic carbon, but only in the presence of light.
Answer:
1. the DNA of which has been modified using genetic engineering methods. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species.
2. GM crops are made through a process known as genetic engineering. Genes of commercial interest are transferred from one organism to another. Two primary methods currently exist for introducing transgenes into plant genomes. The first involves a device called a 'gene gun'.
3. Crops do not damage the environment simply because they are GM. Some farming practices, such as the overuse of herbicides resulting in the excessive eradication of wild plants from farmland have been shown to harm the environment. These problems are similar for non-GM and GM crops.
