The correct answer is 65°
1/4 ounce of yeast ... 2 1/4 teaspoons of yeast
x ounce of yeast = ? ... 2 teaspoons of yeast
If you would like to know how many ounces of yeast need to be in the recipe, you can calculate this using the following steps:
1/4 * 2 = x * 2 1/4
1/2 = x * 9/4 /*4/9
x = 1/2 * 4/9
x = 2/9
Result: 2/9 ounce of yeast needs to be in this recipe.
Answer:
x = 4
Step-by-step explanation:
∆ABC ~ ∆DEF
--> AB/DE = BC/EF
--> x / 3 = 8 / 6
--> x / 3 = 4 / 3
--> x = 4
Answer:
The answer is B
Step-by-step explanation:
Hey,
2x^2 + 3root5x + 5
Here the product=10
And,sum=3root5
=>2x^2+2root5x+root5x+5
=>2x(x+root5)+ root5(x+root5)
=>(2x+root5)(x+root 5)