Answer: CDC says 10 days, but my hospital says a week to 5 days, or if physically sick, you can be unquarentined after 48 hours of having no symptoms post sickness.
Explanation:
Answer:
yes ...
i don't know why i am writing yes but write it
Answer:
a. After rinsing
Explanation:
sanitizing is always the final step
Training food handlers in food allergy awareness helps to prevent allergic reactions of certain foods and ingredients .
It gives clear information and guidance in order to identify and understand the main food allergens and how to handle food containing allergens carefully. It is very important food handlers to be aware of the potential triggers for allergic reactions.
A. Flexibility.
Flexing loves to move those muscles! :D
