Question

Directions: In cooking, it is important to know how to change amounts from one unit of measurement to another (such as from pounds to ounces). Fill in the correct equivalent for each problem.
72 items = _________ dozen

5 gallons = _________ quarts 12 fluid oz. = _________ tablespoons

¾ cup = _________ fluid ounces ¼ cup = _________ tablespoons

75 tsp. = _________ tablespoons 1 tablespoons = _________ teaspoons

2 quarts = _________ pints 3 quarts = _________ cups

½ pound = _________ ounces 40 ounces = _________ pounds

1 gallon = _________ cups 1/8 cup = _________ fluid ounces

8 tablespoons = _________ cups

Answer 1

6, 20, 24, 6, 4, 25, 3, 4, 12, 8, 2.5, 16, 1, 1/2