Answer: The best way for farmers to prevent fungi from growing is to make sure there is not enough moisture for fungi to survive and grow
Explanation: Fungi require moisture or water for a wide number of reasons. One of the best guesses I can give as a reason to why they might need it is to help them in the process of digestion. Fungi use digestive enzymes which are specially shaped proteins that break down macromolecules like glucose or cellulose and a number of other biological molecules, and they do this through one of two processes, dehydration synthesis, or hydrolysis. Hydrolysis in particular is the one that requires water. It uses pieces of water to break a bond between complex sugars and carbohydrates among other molecules, to separate them into smaller and easier to absorb monomers which are the subunits that make up the molecule. It breaks apart the water and uses the pieces to fill in the gaps of the pieces the monomers used to share.
I think the answer is DNA
Answer:
Glycolysis is actually a series of ten chemical reactions that requires the input of two ATP molecules. This input is used to generate four new ATP molecules, which means that glycolysis results in a net of two ATPs.
Answer:
Un nucleótido esta formado por una molécula de azúcar (ribosa en el ARN o desoxirribosa en el ADN) unido a un grupo de fosfato y a una base nitrogenada.
Explanation:
ADN, ARN son polímeros formados por largas cadenas de nucleótidos.
Las bases utilizadas en el ADN son: adenina, citosina, guanina y timina
En ARN, la base uracilo y ocupa el lugar de la timina.
Answer:
The correct answer is the formation of pyruvate from glucose willl be energetically less favorable.
Explanation:
According to the question matunt yeast has a shorter glycolytic pathay catalysing a follwing reaction
Glyceraldehyde-3-phosphate+H2O+NAD+ = 3-phosphoglycerate
So in the mutatant the formation of 1,3- bisphosphoglycerate is not occurring.The glyceraldehyde-3-phosphate is directly converted into 3-phosphoglycerate.
As a result the substrate level phosphorylation step that deals with formation of 3-phosphoglycerate from 1,3 bisphosphoglycerate is not occurring.
From this point of view it can be said that less energy will be formed in the mutant during glycolysis than that of normal one.
So the formation of pyruvate from glucose will be energetically less favorable.
